Strawberry Basil Frosé
(Serves 2)
2 cups frozen strawberries
1 cup rosé (cheap is fine, don’t spend more than $10 on the bottle for this since it’s getting blended up with berries!)
Whole lemon, juiced
4 tbsp basil simple syrup (or any flavor)
Add the strawberries, basil simple syrup, and rosé to a blender. Add half the lemon juice to start. Blend until smooth, then taste. Add more lemon if desired, or more of any of the other ingredients to your taste. I used a whole lemon. It should taste like a delicious strawberry fruit roll up. Serve in the most obnoxious fabulous glasses you own. 😉